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Meet Ari Sexner - our Las Vegas Chef

Updated: Jan 10, 2022



Yes you heard us, we have teamed up with top Chef Ari Sexner to get our recipes exclusively right with maximum health benefits and great taste!


Ari Sexner is a classically trained chef who has worked at some of the finest dining restaurants in America and eventually made his way into cold-pressed juice, developing the first USDA Certified Organic juice program on the Las Vegas strip for Bellagio Hotel where he formerly was head Chef. After consulting for Goodnature clients in his free time for more than two years, Goodnature recruited him to work as their full-time consultant.


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